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Chicken Tacos
3 - 4 boneless skinless Chicken Breast
1 small onion, sliced
1 can of Rotel
1 pkg mild taco seasoning
1 cup chicken broth
Put in crock pot and cook on low about 8 hours. Remove Chicken to a platter and shred. Laddle a little bit juice mixture over chicken. Serve with either crispy taco shells or tortillas. Garnish with lettuce, tomato, cheese, sour cream and salsa.
We love this. Everyone eats it. It's great if you are having a Mexican Dinner with severeal different dishes for your guest to choice from. Hope you enjoy!
Hugs and Blessings,
Thursday, May 7, 2009
Slow Cooking Thursday Chicken Tacos
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5 comments:
That looks yummy and easy. Thanks!
never thought of tacos in the slow cooker, thanks for the recipe, sounds yum!
This looks yummy!
Looks great :)
This sounds yummy! Thanks for sharing. Have a wonderful Mother's Day!
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