It’s that time! Click on the picture to be taken to Diary of a Stay at Home Mom for more great Cooking Thursday recipes.
This week I am going to share a simple but yummy recipe. It’s great for anytime, but goes great at parties.
Caramel Apple Dip
8 oz cream cheese, softened
1/4 c. honey
1/2 c. caramel ice cream topping
1/4 tsp cinnamon
3 –4 apples of your choice, cored and sliced.
In a medium serving bowl combine cream cheese, honey, caramel topping and cinnamon. Beat together until smooth. Store in air tight container in refrigerator for 4 hours, until nice and chilled. Serve with apple slices.
Hope you and your family enjoy this!
Hugs and Blessings,
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