Apple Crunch ~ Slow Cooking Thursday

You can click on the picture above and it will take you to Sandra's Diary of a Stay at Home Mom. She is an awesome host of Slow Cooking Thursday!


Apple Crunch

8 medium apples, cored, peeled, sliced
1/4 sugar
1 - 2 tsp cinnamon
juice of 1 lemon
1/4 c. (1/2 stick) of butter, melted
2 cups granola

Combine ingredients in crock pot. Cover and cook on low for 7 to 9 hours, or on hight for 2 1/2 - 4 hours.

Makes a great breakfast if you cook it over night. Or a wonderful dessert served with a scoop of vanilla ice cream on top.

Hugs and Blessings,