Pinned it, Made it! Monday ~ Crescent Burgers

 

 

 

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My hubby is from where White Castles are the things. I never have had one and sure never made them. But I found this recipe and knew it was the way to go. Crescent rolls and said to taste like a white castle. So I made them for him, and he was so surprised and loved them! Even posted on his face book “my sweet Southern wife made the best white castles ever! They may not look just like, but they taste it” aww how sweet!

 

 

Click here to the Pin that I got these from.

 

 

Those are ours.

 

Crescent Burgers

1/2 lb of ground beef

Worcestershire sauce

1 egg

1/3 packet of dry onion soup mix

1/2 tsp of black pepper

2/3 cup of cheddar cheese

1 roll of crescents

 

Instructions

In a skillet cook the meat and drain any fat/ grease from the meat. In a medium bowl mix together 1/2 cup of cheese, onion soup mix, couple of drops worcestershire sauce, pepper, and then the meat. Unroll the crescents. Place a rounded tablespoon of the mixture at the larger end. Roll them up into little bundles. Place crescents onto a lined, with parch paper, baking sheet. Brush tops with egg wash. (simple break egg into a bowl and whisk with 1TBS of water.) Sprinkle with remaining cheese. Bake for 10 to 15 minutes.

 

They are yummy! And everyone loved them.  Hope yall enjoy them too!

 

Hugs and Blessings,