PDP Exclusives by Rebecca

Thursday, January 3, 2008

It's a Brisk Cold Winter Day

It's a true winter day, as I know it is across much of the Nation. It's cold and really windy here. Chill you to the bone. So I know that this weather tends to lead us to make those favorite soup recipes! So I thought I'd share a family favorite of ours. And it's so very easy!

Taco Soup –

1 ½ - 2 lb ground beef
2 cans ranch sytle beans1 can pinto beans
3 cans tomatoes
1 pkg of taco seasoning
1 pkg of ranch dressing

Brown the ground beef. Drain any grease. Add meat to a stock pot with all cans. Stir in both packages of seasoning mix. Heat thoroughly for about 25 - 30 minutes. Pour over crumbled tortilla chips and top with grated cheese. May also top with a dollop of sour cream!


Hope you and yours enjoy as much as we do!

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